[ Back to list of recipes ]

Citrus Marinade

---

A citrus-based marinade for your protein of choice. It probably goes best with shrimp, but also might work with chicken and pork.

Chemistry

• 1 cup of a flavorful liquid that includes an acid (see Flavorings)

Flavorings

• 1/2 cup citrus juice (this is the acid)
• 1/2 cup white wine
• 1/4 tsp salt
• Zest from one piece of your citrus fruits
• Garlic, minced (~2 cloves, depending on how big)

Procedure

Combine all ingredients. Pour marinade into large zip-top bag with your protein and put in fridge.